13 hours ago
Friday, July 17, 2009
Chicken Pot Pie:
Make some kind of stew with chicken meat.
I used a can of carrots, stewed tomatoes, potatoes, corn, beans. I think that it. I added cooked chicken, cream of chicken soup, chicken broth-if it's too thick.
8 cups all-purpose flour
1/4 cup baking powder
1 Tablespoon and 1 teaspoon salt
mix together-I put it into a #10 can and then shake it up a little.
Mix 2 cups of the self rising flour, 1 2/3 cups milk, and 1/4 cup margarine.
Pour over top of the stew and bake at 400 degrees for about 1/2 hour-until the top is brown.